A recipe that takes us straight back to childhood: the Marble Cake! This one is particularly soft and remains so for several days. We love…
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An easy and extra moist recipe: chocolate banana cake! Gourmet and light, almost melting, with a delicious taste of banana and…
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A great classic of Breton pastry: Far Breton with prunes! A soft and melting texture, very comforting. We add to it…
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An ultra gourmet recipe for dessert: the no-bake chocolate cheesecake! A creamy and melting texture based on chocolate, cheese…
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A fragrant and ultra moist recipe: the orange cake! Tasty and really very simple to prepare, it is soft and comforting….
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A gourmet and fruity Galette des Rois: the Apple Galette des Rois! Very crispy with its puff pastry and filling…
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A very moist, almost melting dessert: the chestnut cream and chocolate ganache cake! If you like chestnut cream, you…
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A light and easy dessert: Apple Clafoutis! Very easy to prepare with everyday ingredients. A recipe…
