Homemade Peach Iced Tea

Homemade iced tea - Lilie Bakery

A refreshing and easy drink for the summer: the Homemade Peach Iced Tea ! Without any bitterness thanks to a cold infusion, we love the sweet peach flavor of this homemade ice tea. Serve with or without sugar, you decide!

A few details about this iced tea recipe

  • flavors : it is a very light iced tea (without bitterness). We therefore feel the subtle notes of green tea and the yellow peach flavor. It's very refreshing served in a tall glass with ice cubes.
  • Difficulty level : super easy to prepare! A few minutes are enough and no special equipment.
Homemade iced tea recipe - Lilie Bakery

4 ingredients to plan for this homemade iced tea

  • water : water at room temperature (especially not hot water, to avoid bitterness).
  • tea : I only take green tea to make iced tea (in bags or loose). It is light and slightly bitter in cold infusion. You can also take white tea.
  • peaches : I use yellow peaches, rather ripe but not too much.
  • sweetening : it is not necessarily necessary to use sugar in this recipe. Personally, I don't. If you want to add sugar, you can do it with cane syrup or agave syrup, which are very suitable for drinks.

NB: the recipe with the detailed quantities is available at the bottom of the page.

How to make homemade iced tea?

  1. In a large container, add the tea to infuse cold.
  2. Remove the tea once it has infused.
  3. Cut the peaches and add them to the mixture.
  4. We refrigerate everything.
  5. Serve in tall glasses with ice cubes and a little sugar if needed. If you have peaches left, you can eat them!

Possible variations for this recipe

To vary peaches, you can make this homemade iced tea with apricots for example. You can also add a little freshness with slices of lime or lemon.

Peach Iced Tea - Lilie Bakery

Other recipes to try

If you like fruity recipes for the summer, then I advise you to take a look at these other recipes from the blog:

If you make this homemade peach iced tea, feel free to rate the recipe below and tag @lilybakery on Instagram so I can see your cute drinks!

Homemade iced tea recipe - Lilie Bakery
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4.7 on 27 votes

Homemade Peach Iced Tea

A light and refreshing drink to prepare all summer long! Without bitterness thanks to the cold infusion, this homemade iced tea is little (or not sweet) to suit all tastes.
Prep time10 minutes
Total10 minutes
Recipe type: Beverages
Cuisine: French
Keyword: Drinks
Yield: 3 tall glasses


  • 1 liter water at room temperature
  • 5 green tea bags or white tea
  • 3 yellow peaches rather ripe
  • Cane syrup or agave syrup (optional, according to your tastes)
  • Ice cubes
  • Mint leaves optional


  • Pour water at room temperature into a large container. Add the green tea bags and let steep at room temperature for about 45 minutes.
  • Remove the sachets then place the container in the refrigerator while you do the rest.
  • Wash and cut each peach into 8 slices (keeping the skin on). Add them to the tea container. Put back in the fridge for at least 1 hour.
  • To serve, start by putting ice cubes in each glass. To sweeten the tea, add cane syrup or agave syrup at this time. (It's optional, I prefer without).
  • Then add the iced tea with a few pieces of peach. Finish with a sprig of mint for freshness. If you have peaches left, enjoy them!
Did you make this recipe?Tag @liliebakery on Instagram so I can see the result :)
July 22, 2022
September 2, 2022



  1. Reply


    July 29, 2022

    5 stars
    A must to refresh and quench your thirst.

    • Reply

      Lilie bakery

      August 1, 2022

      Totally agree Lady ;))

  2. Reply


    August 22, 2022

    5 stars
    A true delight ! It's the first time I've made it but it's going to become a great summer classic for us!
    Thank you very much for this recipe !

    • Reply

      Lilie bakery

      August 24, 2022

      Thank you very much Celine! Glad you like this iced tea, see you soon :)

  3. Reply


    August 16, 2023

    This recipe looks great! Can iced tea be stored for several days?

    Thank you

    • Reply

      Lilie bakery

      August 17, 2023

      Hello Sarah, you can keep it for up to 2-3 days in the fridge, in a completely airtight container. See you soon :)

4.71 from 27 votes (25 ratings without comment)


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