An easy recipe from No-bake mango cheesecake and fresh coulis for a very light dessert at the end of a meal, do you like it? I love the freshness of the mango, and this little exotic side that transports us ...

Besides this mango cheesecake is itself very fresh: I realized it without cooking. To prepare it, you just need to remember to refrigerate it overnight. It will thus be of ideal consistency, that is to say creamy to perfection.

What ingredients do you need to make this mango cheesecake?

For the cheesecake itself, you need 8 ingredients. For the biscuit base, you will need lightly sweet dry biscuits and soft butter. As for the garnish, you will need: mangoes, lime, gelatin leaves, Greek yogurts, natural fresh cheese and powdered sugar.

This time I opted for a mixture of cream cheese and Greek yogurt. This allows for a very creamy texture, ideal for a no-bake cheesecake.

To prepare the Mango Coulis which is served with the cheesecake, you will simply need 3 ingredients: mango, lime and a little sugar.

How to make this mango cheesecake without baking?

For the realization, it is a classic cheesecake: we first prepare the biscuit base by mixing the dry biscuits and adding the melted butter. We cup this mixture in a springform pan using a tablespoon or the bottom of a glass. Then we put it in the refrigerator for the rest.

Then, we prepare the filling. We start with mix the flesh of the mangoes and add the lime juice. This is what will flavor our dessert. The gelatin is softened in cold water. At the same time, mix the cream cheese, Greek yogurt and powdered sugar before adding the mango coulis.

All you have to do is melt the gelatin in a little water and then incorporate it into the preparation. You can also use agar agar for this recipe (see dosage on package). Finally we pour this garnish on the biscuit base and put in the refrigerator overnight.

For the gourmet side, I prepared a Mango Coulis : you simply have to mix the mango with the lime juice and sugar. Just pour when serving the cheesecake or spread over the entire top of the mango cheesecake.

Other recipes to try

If you like this kind of fruity desserts, then I advise you to take a look at these other recipes from the blog: the Strawberry mango pineapple smoothie, Lemon lemon curd cheesecake, Raspberry peach fondant cake, Peach strawberry fondant cake with ricotta, Lemon ginger meringue tarts, Raspberry mascarpone tart on Breton palet, the Strawberry rhubarb tart crumble style.

If you make this recipe, don't hesitate to tag @liliebakery on Instagram so I can see your pretty cheesecakes!