A 100% Breton treat: Palet Breton! Impossible to resist its good taste of salted butter and its shortbread texture. Very simple ingredients, for a batch of cookies to easily prepare at home. We enjoy them as an accompaniment at coffee time, and we also use them as a base for tartlets. As…
A fruity and light spring dessert: strawberry Charlotte! A light strawberry mousse accompanied by pieces of gariguette strawberries, soft spoon biscuits... A fresh and easy-to-prepare recipe to end a light meal. What you will like about this strawberry charlotte Choose your ingredients carefully for this…
A chocolate Easter dessert: Easter Cake! We love its soft texture accompanied by a creamy chocolate ganache. For decoration, add a few little Easter eggs, and that's it... What you will like with this Easter cake Details on the choice of ingredients How...
An easy and ultra-delicious recipe: soft chocolate chip cookies with a touch of fleur de sel! Prepare a batch of thick, golden cookies at home with pieces of melting chocolate... No need to refrigerate the dough, just put it in the oven! Ideal for gourmands. What you…
An easy and comforting dessert: Liège Chocolate! Dip your spoon into this melting chocolate cream (without eggs) and its vanilla mascarpone whipped cream. For the final touch, a few chocolate shavings, and that’s it! A quick recipe to prepare, to serve chilled, in a glass or…
A sweet and creamy dessert: Basque Cheesecake or “burnt cheesecake”! Under its slightly caramelized brown crust, a heart of creamy cheesecake, with a good taste of vanilla... Very easy to prepare in a single container, don't be afraid of its aesthetic: it's all its imperfections that make it appetizing! This…
Head to England with this recipe for English Scones! Small round and soft brioche buns traditionally filled with jam and cream. Very quick to prepare (no rest time) with simple ingredients, without a robot or mixer! Perfect for English tea time, or your gourmet breakfast… PS: the Queen of England herself loved to taste…
A classic childhood snack: the Neapolitan! Homemade with its vanilla and cocoa sponge cakes, its fine chocolate ganache, and its white icing with chocolate vermicelli... Ultra soft, and so comforting! A real treat for young and old, for dessert or snack. What you will like about this recipe…
