“Pure Chocolate” Macaroons!

Let's try a tried and tested recipe, that of 100% chocolate macaroons! A smooth and shiny shell delicately flavored with cocoa and a creamy dark chocolate ganache, a pure delight I tell you… Dark chocolate ganache for about twenty macaroons: - Melt 120 g of chocolate in a saucepan over low heat…

Florida Key Lime Pie

A new little trip to the USA? Thing made with this pie recipe, a culinary specialty of Florida, called "Key Lime Pie", in other words, lime pie from the Keys (archipelago of South Florida). I tasted it during a trip to Florida, in these typical "diners", these American restaurants where you ...